Ingredients

  • 2 or 3 pears
  • 150g strawberries
  • 70g walnuts
  • 50g Parmigiano Reggiano
  • Honey

Method

  1. 1 Slice pears and strawberries and put on a plate.
  2. 2 Drizzle with honey.
  3. 3 Garnish with walnuts and parmesan cut in cubes.
  4. 4 *All information included in this recipe has been provided by Italia Formaggi.

Nutritional Details

Each serving provides
  • Energy 1047kj 250kcal 13%
  • Fat 9.0g 13%
  • Saturates 4.2g 21%
  • Sugars 7.0g 8%
  • Salt 0.7g 12%

% of the Reference Intakes

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