Ingredients

  • 100g cornflakes
  • 100g dark chocolate
  • 100g milk chocolate
  • 25g butter
  • 1 tbsp honey
  • Bag of mini eggs

Method

  1. 1

    In a large bowl melt the chocolate and butter in the microwave, mix together, then add the honey. Tip in the cornflakes and mix well.  

  2. 2

    Lay out muffin cases into a muffin tray, put a tablespoon of the mixture into muffin cases and pat down in the middle with the back of the spoon.

  3. 3

    Put the tray into the fridge for an hour – then add a couple of mini eggs to each nest and enjoy!

Nutritional Details

Each serving provides
  • Energy 758kj 181kcal 9%
  • Fat 8.4g 12%
  • Saturates 5.1g 26%
  • Sugars 17.0g 19%
  • Salt 0.16g 3%

% of the Reference Intakes

Typical values per 100g: Energy 2047kj/489kcal

Each serving provides

24.0g carbohydrate 0.8g fibre 1.9g protein

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